Description
Quick and customizable Pizza Sliders made with Hawaiian rolls, pizza sauce, and gooey cheese, perfect for family gatherings or movie nights.
Ingredients
Scale
- 12 Hawaiian Rolls
- 1 cup Pizza Sauce
- 1 cup Shredded Mozzarella Cheese
- 1/2 cup Sliced Pepperoni
- 1/2 cup Diced Bell Peppers (Optional)
- 1/2 tsp Italian seasoning
- 2 tbsp Butter, Melted
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the Hawaiian rolls in half and place the bottom halves on a baking sheet.
- Spread pizza sauce evenly over the rolls.
- Layer shredded mozzarella cheese, pepperoni, and any additional toppings on top of the sauce.
- Sprinkle Italian seasoning over the toppings.
- Place the top halves of the rolls on the sliders.
- Brush the melted butter over the tops of the rolls.
- Bake in the preheated oven for about 10-15 minutes until the cheese is melted and the tops are golden brown.
- Slice and serve warm.
Notes
Allow the butter to come to room temperature for easy brushing. Avoid soggy sliders by not over-saturating them with sauce. Leftovers can be stored in an airtight container for up to three days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg