Description
A delightful and creamy spread bursting with fresh herbs and a subtle kick from garlic scapes, perfect for gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 2 garlic scapes, minced
- 2 tablespoons fresh herbs (chives, parsley, dill), chopped
- Salt and pepper to taste
- Crackers or tortillas for serving
- Carrots or peppers for dipping
Instructions
- Combine the softened cream cheese, minced garlic scapes, and chopped fresh herbs in a mixing bowl.
- Season your mixture with salt and pepper, adjusting to your taste preferences.
- Mix until everything is well blended and creamy, ensuring no lumps remain.
- Spread the mixture generously on crunchy crackers or tortillas, or use it to fill sweet bell peppers.
- Serve with vibrant carrot sticks for an exciting crunch.
Notes
For a richer flavor, opt for full-fat organic cream cheese. Always use fresh herbs for a vibrant taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
