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Tater Tot Chili Dog Casserole

This Tater Tot Chili Dog Casserole is a comforting mashup of crispy tater tots, savory hot dogs, and hearty chili, perfect for family gatherings or busy weeknights.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course dinner, Main Course
Cuisine American
Servings 8 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • 30 oz Frozen Tater Tots A standard 30-ounce bag is ideal for a 9×13 inch baking dish.
  • 1 lb Hot Dogs 8-10 hot dogs, use your favorite type.
  • 15 oz Can Chili with Beans Any favorite brand or homemade chili works well.
  • 2 cups Shredded Cheddar Cheese Sharp cheddar recommended for best flavor.
  • 1/2 cup Chopped Onion Optional for added flavor and texture.

Optional Toppings

  • Sour Cream For a cool touch.
  • Chopped Green Onions For freshness and color.
  • Sliced Jalapenos For a spicy kick.
  • Ketchup and Mustard Classic condiments.

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • Grease a 9×13 inch baking dish.

Layering

  • Evenly distribute the frozen tater tots across the bottom of the prepared baking dish.
  • Slice your hot dogs and layer them atop the tater tots.
  • Spread the chili generously over the hot dogs.
  • Sprinkle the shredded cheese across the entire casserole.

Baking

  • Pop the casserole into the oven and bake for 25-30 minutes.
  • Check for visual cues such as bubbly cheese and crispy edges of tater tots.

Serving

  • Allow the casserole to cool for 5-10 minutes before serving.
  • Serve hot, allowing guests to customize with desired toppings.

Notes

Make the casserole a day in advance and store in the fridge. It can also be frozen in portions for future meals.
Keyword casserole, Chili Dog, Comfort Food, Easy Recipe, Tater Tots