Chipotle Chicken
Smoky and Spicy Flavor Explosion, A Perfect Blend of Smokiness and Spice for Every Occasion
Ingredients
- 4 boneless, skinless chicken breasts
- 2 chipotle peppers in adobo sauce (from a can)
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp cumin
- 1 tsp smoked paprika
- 2 Juice of limes
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
Notes
If you prefer a milder version, reduce the number of chipotle peppers. You can also use the marinade on shrimp, pork, or vegetables for a delicious variation.