Description
A delightful take on the classic camping treat, Walking S’mores are hand-held bites featuring a graham cracker crust, layered with gooey chocolate and toasted marshmallows.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup chocolate chips
- 2 cups mini marshmallows
- 1/4 cup melted chocolate or caramel sauce for drizzling
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine graham cracker crumbs with melted butter until well incorporated.
- Press the mixture into the bottom of a greased 9×9-inch baking dish.
- Bake the crust in the preheated oven for 8-10 minutes until lightly golden. Let cool slightly.
- Scatter chocolate chips evenly over the crust, followed by mini marshmallows.
- Switch your oven to broil and broil for 2-3 minutes until the marshmallows are golden brown.
- Drizzle melted chocolate or caramel on top and cool for 10-15 minutes before slicing.
Notes
For best results, use fresh marshmallows and allow the crust to cool fully before slicing.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg