Description
A creative twist on the classic PB&J featuring refreshing watermelon, crunchy pickles, and creamy Havarti cheese.
Ingredients
Scale
- 2 slices of watermelon
- 3 slices of pickles
- 1 slice of Havarti cheese
- 1 drizzle of hot honey
- 1 drizzle of balsamic glaze
- 3 leaves of basil
Instructions
- Prepare the Watermelon: Cut two thin squares out of a chilled watermelon to resemble bread slices, about ¾ inch thick.
- Assemble the Sandwich: On one watermelon square, layer the pickle slices and then place the Havarti cheese on top.
- Add the Drizzles: Drizzle hot honey over the cheese, followed by balsamic glaze.
- Finish with Basil: Lay fresh basil leaves on top.
- Top It Off: Place the second watermelon square on top.
- Enjoy: Press down gently, slice in half, and serve.
Notes
Best enjoyed fresh. Store leftovers in an airtight container in the fridge for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 12g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg