Description
A delightful blend of ice cream and milk with vanilla extract, perfect for hot summer days and nostalgic moments.
Ingredients
Scale
- 2 cups vanilla ice cream, softened slightly
- 1/2 cup whole milk
- 1/2 teaspoon vanilla extract
- Whipped cream (optional, for topping)
- Maraschino cherry (optional, for topping)
Instructions
- Gather your ingredients—ice cream, milk, and vanilla extract—as well as any optional toppings you desire.
- Prepare the blender by placing the softened vanilla ice cream and whole milk into it, followed by the vanilla extract.
- Blend on high speed until the mixture is smooth and creamy, adjusting the consistency with more milk or ice cream as needed.
- Pour the milkshake into a tall glass, generously adding whipped cream and topping with a maraschino cherry.
- Serve immediately while cold and thick.
Notes
Ensure the ice cream is softened for easier blending. Use high-quality ice cream for the best flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 38g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 90mg