Description
A delightful brew of jasmine green tea blended with creamy milk and sweet simple syrup, topped with chewy brown sugar boba.
Ingredients
- Jasmine Green Tea: 2 cups, steeped and cooled
- Milk: 1 cup (whole or non-dairy)
- Simple Syrup: 1/4 cup, made with equal parts sugar and water
- Brown Sugar Boba: 1/2 cup, cooked
- Ice: Optional, for a refreshing finish
Instructions
- Brew Jasmine Green Tea: Begin by steeping 2 cups of jasmine green tea in boiling water for about 3-5 minutes. Let it cool to room temperature.
- Mix Tea Mixture: In a separate cup, combine the cooled tea with 1 cup of milk and 1/4 cup of simple syrup. Whisk until well combined.
- Cook Brown Sugar Boba: Prepare 1/2 cup of brown sugar boba according to package instructions. Allow them to soak in syrup before adding to your drink for deeper flavor.
- Assemble the Drink: In a serving glass, place the cooked boba at the bottom. Pour the jasmine tea and milk mixture over the boba gently.
- Ice it Up (if desired): Add ice to your glass for a refreshing treat. Stir well before serving to blend the flavors.
Notes
For a nut-free alternative, use oat milk. Store leftovers in the fridge and warm gently to preserve boba texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Beverage
- Method: Beverage Preparation
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 25g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg