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Thai Lime Tea


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  • Author: chef-caterina
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

A refreshing iced tea with zesty lime and aromatic Thai tea leaves, perfect for hot summer days.


Ingredients

Scale
  • 2 Tbsp Thai tea leaves
  • 1 cup off-the-boil water
  • 45 teaspoons sugar
  • Juice from half a juicy lime
  • A lot of ice

Instructions

  1. Steep the tea leaves in off-the-boil water for 3-5 minutes.
  2. Strain the tea leaves using a cloth or paper filter.
  3. Add sugar to the hot tea and stir until dissolved.
  4. Cool down the tea for a few minutes.
  5. Assemble the drink with ice and lime juice, then pour in sweetened tea.
  6. Enjoy your refreshing Thai Lime Tea!

Notes

Use fresh ingredients for the best flavor. Customize the sweetness and lime levels to your preference.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Brewing
  • Cuisine: Thai

Nutrition

  • Serving Size: 1 serving
  • Calories: 80
  • Sugar: 20g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg