Description
A vibrant and refreshing salsa bursting with the sweetness of pineapple and the heat of jalapeños, perfect for summer gatherings.
Ingredients
Scale
- 2 cups diced fresh pineapple
- ¼ cup diced red onion
- ½ jalapeño pepper, diced
- Juice and zest of 1 lime
- ½ cup chopped fresh cilantro
- 1 garlic clove, minced
- ¼ teaspoon sea salt
- Tortilla chips for serving
Instructions
- Prepare your ingredients by dicing the pineapple, chopping the red onion and jalapeño.
- Mix in a medium bowl the diced pineapple, red onion, jalapeño, lime juice and zest, cilantro, garlic, and sea salt.
- Adjust the seasoning and chill in the refrigerator for at least 30 minutes to meld flavors.
- Serve with tortilla chips or as a topping for grilled dishes.
Notes
Taste and adjust the seasoning as needed. Serve fresh for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 10g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg