Description
A delightful twist on the classic margarita infused with pomegranate juice, warm spices, and a hint of heat, perfect for holiday gatherings.
Ingredients
Scale
- 2 oz Tequila
- 2.5 oz Pomegranate juice
- 2 oz Orange juice
- 0.5 oz Orange liqueur
- 1 tbsp Honey
- ¼ tsp vanilla extract
- ⅛ tsp Ground cinnamon
- ⅛ tsp Ground ginger
- 1 pinch Cayenne pepper
- 1 sprig Rosemary (for garnish)
- Ginger beer (optional)
Instructions
- Run a slice of tangerine or orange around the rim of a rocks glass and dip it into a cinnamon-sugar mixture. Fill the glass with ice.
- In a cocktail shaker, combine pomegranate juice, orange juice, tequila, orange liqueur, honey, vanilla extract, cinnamon, ginger, and cayenne pepper.
- Fill the shaker with ice, secure the lid, and shake for 15 seconds.
- Strain the cocktail into the prepared rocks glass filled with fresh ice.
- Top with a splash of ginger beer if desired.
- Garnish with a cinnamon stick and a sprig of rosemary.
Notes
Use quality silver tequila and freshly squeezed juices for best results.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg