If you’re looking for a dessert that perfectly blends crunchy cookies, gooey marshmallows, and rich brownie goodness, then you’ve stumbled upon the right recipe. Today, we’re diving into the world of S’More Brownies with Oreos! This dessert is not only delicious but also incredibly simple to make, making it an ideal choice for family gatherings, celebrations, or even just a cosy night at home. Buckle in as we walk you through this delectable treat that’s sure to become a favourite!
Why You’ll Love S’More Brownies with Oreos
Family-Friendly Fun
One of the main reasons why you’ll adore these brownies is their appeal to the entire family. The combination of the sugary sweetness from the marshmallows and the crunch of Oreos makes this sweet treat a hit with kids and adults alike. Plus, it’s a fantastic way to involve everyone in the kitchen. Whipping up a batch of S’More Brownies can easily turn into a fun family bonding activity!
Nutritional Benefits with Simple Ingredients
While S’More Brownies with Oreos may be a dessert, they contain simple ingredients that can occasionally offer some nutritional benefits. The marshmallows, for instance, contain gelatin, which can be beneficial in small quantities, and using a quality brownie mix allows you to ensure a better flavour without complicated ingredients. The use of Oreos, when combined with chocolate brownies, satisfies sweet cravings in less quantity, making it a treat that can be enjoyed without undoing your healthy eating goals.
Flexibility in the Kitchen
Another fantastic aspect of this recipe is its flexibility. Whether you want to swap out certain ingredients, make use of what you have on hand, or even cater to dietary preferences, this recipe allows for seamless adaptations. Plus, when you’re following a budget, being able to substitute or modify ingredients means you can create something delicious without breaking the bank!
Essential Ingredients for the Recipe
To get started, gathering the essential ingredients is key. Here’s what you’ll need:
Ingredients
- For Brownie Layer:
- 1 box (18-20oz) fudge brownie mix + required ingredients (eggs, oil, water)
- For Filling:
- 16 Oreo cookies (regular or double-stuff)
- For S’mores Topping:
- 2 cups mini marshmallows
- 4 full-sheet graham crackers, broken into pieces
- 1/2 cup milk chocolate chips
- 1 tbsp butter (for greasing pan)
Main Ingredient 1: Brownie Mix
The brownie mix serves as the foundation for our S’More Brownies with Oreos. Depending on your preference, you can use a classic chocolate brownie mix or opt for a gourmet version. For those wanting to bake from scratch, a homemade brownie recipe can also work beautifully! Watch for brands that offer fudgy options to enhance that gooey texture.
Main Ingredient 2: Graham Crackers
These provide that essential S’mores flavour and texture. If you’re feeling adventurous, consider using flavoured graham crackers (like cinnamon or chocolate) for an exciting twist. For gluten-free versions, there are also gluten-free graham cracker alternatives available!
Main Ingredient 3: Mini Oreo Cookies
Oreo cookies elevate these brownies to another level. They add crunch, flavour, and nostalgic charm to the dessert. If you’re allergic to gluten, there are gluten-free Oreos available that ensure everyone can enjoy this version of S’more Brownies.
Ingredient Preparation
Perfectly preparing your ingredients can make this recipe a breeze.
Step 1 – Prepare the Brownie Mix
Start by following the instructions on your brownie mix box. Preheat your oven according to the directions and prepare a baking pan—typically, an 8×8 or 9×9 inch size works best. This step lays the groundwork for the delicious base of your brownies.
Step 2 – Crush the Graham Crackers
While the brownie mix is coming together, take your graham crackers and crush them into smaller pieces. You can do this by placing them in a zip-top bag and using a rolling pin or a heavy object to crush them. This not only saves time but also helps with incorporating their flavor throughout the brownies.
Step 3 – Prepare Other Ingredients
Get out your mini Oreos and marshmallows. For ease, you may slice the marshmallows in half, which will help them melt evenly while baking. Having everything prepared ahead of time means less chaos in the kitchen when you’re ready to assemble your S’More Brownies.
Step-by-Step Cooking Instructions
Now that you’ve prepared your ingredients, it’s time to assemble your masterpiece.
Step 1 – Initial Preparation
Preheat your oven (generally to 350°F or 175°C). Lightly grease your baking pan or line it with parchment paper for easy removal of the brownies later. This step reassures that your brownies won’t stick and will come out easily once baked.
Step 2 – Ingredient Assembly
Pour half of your brownie batter into the prepared pan. Layer the crushed graham crackers evenly on top, followed by half of your mini Oreos. Then, place half of the marshmallows over the Oreos. Finally, pour the remaining brownie mix on top, covering everything like a delectable blanket. Ensure it’s smoothly layered to avoid burnt edges.
Step 3 – Cooking and Finishing Touches
Bake the brownies in your preheated oven for around 25-30 minutes. Keep an eye on them, as ovens may vary! You want them to be set but slightly gooey in the centre. Once they look golden brown and a toothpick comes out mostly clean (with a few moist crumbs), they’re done. Your kitchen should smell absolutely divine by this point!
Tips for an Even Tastier Version
To really take your S’More Brownies with Oreos to the next level, consider these tips:
Adding Extra Ingredients
When it comes to enhancing flavours, think about integrating additional ingredients. Consider a sprinkle of sea salt on top before baking. It can help beautifully improve the sweetness of the chocolate and marshmallows! You can also add chocolate chips to the brownie batter for an extra layer of fudgy goodness.
Techniques to Enhance Flavor
Try toasting the marshmallows lightly over a flame before adding them to the brownies. This can bring a rich, smoky flavour that makes your S’More Brownies even more delicious. Alternatively, drizzling with a touch of chocolate sauce before serving can add an elegant and indulgent touch.
Adjustments for Preferences
Are you catering to different dietary needs? Consider using almond flour instead of all-purpose flour in your brownie mix or even flaxseed meal mixed with water as an egg replacement. There are many ways to customize this recipe while still embracing that S’mores spirit!
Recipe Variations and Adaptations
Vegetarian Option
This recipe is naturally vegetarian! However, if you’re looking for alternatives that lean towards being vegan, there are egg substitutes available, like mashed bananas or applesauce, that can be used in the brownie mix.
Gluten-Free or Low-Carb Option
For a gluten-free option, ensure that you source gluten-free versions of brownie mix, graham crackers, and Oreos. Alternatives include almond flour or coconut flour to create a low-carb brownie without sacrificing flavour.
Other Adaptations
Depending on the season, you can add variations to the flavor. For a festive holiday treat, integrate crushed peppermint candy for a minty twist! In the fall, consider adding cinnamon or nutmeg for that cosy autumn flavour.
Serving Suggestions
A S’More Brownie is versatile and pairs well with various accompaniments.
Salad or Soup Ideas
For a well-rounded meal, consider starting with a light salad or bowl of creamy tomato soup. This balance makes your dessert stand out even more while providing different textures and flavours before transitioning to the exciting sweetness of the brownies.
Hearty Sides
To make it a complete meal, serve your brownies alongside hearty sides. Try homemade breadsticks or roasted vegetables, both of which are perfect for rounding off a delightful dining experience.
Drink Recommendations
A glass of cold milk is a classic combo, but consider pairing it with herbal tea or even fruit-infused sparkling water for something refreshing. For adults, a light-bodied wine provides a sophisticated touch when enjoying desserts!
Storage and Reheating Tips
How to Store Leftovers
To keep your S’More Brownies fresh, store them in an airtight container either at room temperature for up to three days or refrigerate them for longer-lasting quality.
Reheating Techniques
If you’ve made a large batch or have leftovers, you can easily reheat them. Use the microwave for 15-20 seconds for portions, or place them in an oven (wrapped in foil) at a low temperature until warmed through, ensuring they don’t dry out.
Portioning Tips
For convenient meal prep, consider cutting them into squares before storing, making it easy to grab and go! This also helps with portion control for when you want to indulge modestly.
Nutritional Information and Benefits
Nutritional Values per Serving
A typical serving (1 piece) of these S’More Brownies provides approximately:
- Calories: 250
- Protein: 2g
- Carbohydrates: 35g
- Fat: 12g
- Fiber: 1g
Ingredient Benefits
The combination of chocolate and marshmallows brings pure joy, but let’s not forget: chocolate is known for its antioxidants, and a little indulgence now and then is part of a balanced lifestyle!
Recommended Portions
Generally, a 1-2 inch square is an appropriate serving size. Remember, desserts are meant to be savoured!
Common Mistakes to Avoid
Issue 1 – Overmixing the Brownie Batter
Overmixing can lead to tough brownies. Stir just until combined, leaving some lumps for that perfect texture.
Issue 2 – Not Letting Them Cool
Patience is key! Allowing your brownies to cool makes for cleaner cuts and enhances the flavour as they set.
Issue 3 – Skipping the Pans
Always grease or line your pan before pouring in the batter! Sticky disasters happen when you skip this crucial step.
Inspiring Conclusion
These S’More Brownies with Oreos are not just a treat; they’ve become a symbol of creating togetherness in the kitchen! The pleasurable combination of flavours is perfect for sharing, making this recipe a staple of family gatherings or casual hangouts. Don’t hesitate to put your own spin on it and share your delightful outcomes with friends and family. Each baking experience is an invitation to experiment, connect, and, most importantly, enjoy life’s sweeter moments!
FAQ (Frequently Asked Questions)
1. Can I prepare this recipe in advance?
Absolutely! You can prepare the batter ahead of time and store it in the refrigerator until you’re ready to bake.
2. What are the best substitutes for the brownie mix?
You can use homemade brownie recipes or gluten-free options if needed.
3. Can I use regular-sized Oreos instead of mini?
Yes, chop them into smaller pieces so they distribute evenly.
4. How do I prevent my brownies from sticking?
Make sure to grease or line your baking pan with parchment paper to prevent sticking.
5. Can I freeze these brownies?
Yes, cut them into squares and freeze them in airtight containers for up to three months.
6. What if I don’t have graham crackers?
You can substitute it with digestive biscuits or even vanilla wafers, depending on availability.
7. How long do they last after baking?
Stored in an airtight container, they can last around three days at room temperature or up to a week in the fridge.
8. Can I double this recipe?
Yes! Just use a larger pan and increase the baking time slightly.
9. Can I swap marshmallows for something else?
You can use chocolate or peanut butter chips for an interesting twist.
10. What’s the best way to serve these brownies?
Serve warm with a scoop of vanilla ice cream for an extra decadent delight!
Now that you have all the details you need, it’s time to gather your ingredients and get baking! The joy of S’More Brownies with Oreos awaits you, and trust us—you’ll be the star of any gathering with this deliciously fun treat!
White Texas Sheet Cake: A Delicious Family Favorite
PrintS’More Brownies with Oreos: A Delightfully Indulgent Treat
The ultimate dessert hybrid! Fudgy brownies layered with Oreos and topped with gooey marshmallows and graham crackers, creating the perfect s’mores-inspired treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour (plus cooling)
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- For Brownie Layer:
- 1 box (18-20oz) fudge brownie mix + required ingredients (eggs, oil, water)
- For Filling:
- 16 Oreo cookies (regular or double-stuff)
- For S’mores Topping:
- 2 cups mini marshmallows
- 4 full-sheet graham crackers, broken into pieces
- 1/2 cup milk chocolate chips
- 1 tbsp butter (for greasing pan)
Instructions
- Prep: Preheat oven to 350°F (175°C). Grease a 9×9 inch baking pan.
- Brownie Base: Prepare brownie batter according to package instructions. Pour half into prepared pan.
- Oreo Layer: Arrange Oreos in single layer over brownie batter (about 16 cookies).
- Second Brownie Layer: Carefully spread remaining batter over Oreos (cookies will shift slightly).
- Bake: 25-30 minutes until brownies are set at edges (center will still be slightly soft).
- Add Toppings: Remove from oven, immediately sprinkle with marshmallows, graham pieces, and chocolate chips.
- Broil: Return to oven for 1-2 minutes under broiler until marshmallows are golden (watch carefully!).
- Cool: Let cool completely before cutting into squares (marshmallows will be very hot!).
Notes
- For extra gooeyness, use 3 cups marshmallows
- Substitute homemade brownie batter if preferred
- For cleaner cuts, chill brownies before slicing
- Store in airtight container at room temperature for up to 3 days
- Broiling tip: Keep oven door slightly ajar to watch browning
Nutrition
- Serving Size: 1 brownie
- Calories: 280
- Sugar: 22g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 3.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg