Description
A delicious fusion of sweet pineapple and savory pepperoni, perfect for family gatherings and weeknight dinners.
Ingredients
Scale
- 1 sheet pan pizza dough
- 1 cup pizza sauce
- 1 1/2 cups shredded low-moisture mozzarella cheese
- 1 cup sliced pepperoni
- 1 cup diced ham
- 1 cup pineapple chunks
- 1/2 teaspoon dried oregano
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough onto a greased baking sheet.
- Spread the pizza sauce evenly over the dough.
- Generously sprinkle the mozzarella cheese over the sauce.
- Top with pepperoni, ham, and pineapple chunks.
- Sprinkle oregano and garlic powder over the top.
- Bake for 15-20 minutes, or until the crust is golden and cheese is bubbling.
- Remove from the oven, let cool slightly, then slice and serve.
Notes
For a healthier pizza, swap traditional pizza dough for whole wheat or cauliflower crust. Add veggies like bell peppers or spinach for extra nutrients.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 6g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg