Description
Discover delicious, easy Pepperoni Pizza Sliders that elevate your comfort food game! Perfect for parties, game day, or family dinners, this recipe is a must-try.
Ingredients
Scale
- 12 Hawaiian Rolls
- 1 cup Pizza Sauce
- 24 slices Pepperoni
- 8 slices Provolone Cheese
- 1/2 cup Butter (room temperature)
- 2 tablespoons Brown Sugar
- 1 teaspoon Oregano
- 1 teaspoon Garlic Powder
Instructions
- Preheat the oven to 350°F (175°C).
- Cut the Hawaiian rolls in half horizontally, keeping the top and bottom halves intact.
- Place the bottom half in a baking dish, ensuring it fits snugly.
- Spread a layer of pizza sauce on the bottom half, covering evenly.
- Layer slices of provolone cheese and pepperoni over the sauce.
- In a small saucepan, melt the butter over low heat and mix in brown sugar, oregano, and garlic powder until well blended.
- Pour the sweet glaze over the top half of the rolls.
- Cover with foil and bake for 15 minutes.
- Remove the foil and bake for another 5-10 minutes until golden and bubbly.
- Let cool for a few minutes before slicing and serving.
Notes
Quality Matters: Always opt for fresh ingredients for the best-tasting sliders. You can swap Hawaiian rolls with other types, like slider buns or even gluten-free options.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 sliders
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 50mg