Description
Delightful No Bake Pecan Pie Balls that capture the essence of classic pecan pie in bite-sized treats. Quick to prepare and perfect for any occasion.
Ingredients
Scale
- 1 cup finely chopped pecans
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup mini chocolate chips
- 1/2 cup graham cracker crumbs
Instructions
- Finely chop the pecans until about the size of chocolate chips (around 5 minutes).
- In a large bowl, combine chopped pecans, softened cream cheese, and powdered sugar. Mix until smooth (3-4 minutes).
- Stir in vanilla extract and adjust sweetness.
- Fold in mini chocolate chips until evenly distributed.
- Scoop portions and roll into one-inch diameter balls (10-15 minutes).
- Roll each ball in graham cracker crumbs until coated.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
Chill the balls before serving for improved firmness. Store in an airtight container in the fridge for a week or freeze for up to three months.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg