Description
A light and healthy twist on comfort food, these cottage cheese pizza bowls combine creamy cheese with fresh vegetables for a delightful meal.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup diced tomatoes
- 1/4 cup sliced olives
- 1/4 cup chopped bell peppers
- 1/4 cup shredded mozzarella cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
- Gather all ingredients: Ensure you have everything prepped—chop your veggies and have all your ingredients ready to go.
- Combine ingredients: In a bowl, combine the cottage cheese, diced tomatoes, sliced olives, chopped bell peppers, shredded mozzarella cheese, garlic powder, and Italian seasoning.
- Mix thoroughly: Using a spatula, mix everything well until all the ingredients are evenly combined.
- Season to taste: Taste your mixture and add salt and pepper as needed.
- Serve & garnish: Serve immediately in bowls, and garnish with fresh basil if desired.
Notes
For an extra indulgent experience, pop the bowls in the oven for a few minutes at 350°F until the cheese is bubbly and golden brown.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 15mg