Description
Enjoy the magical flavors of grilled Halloumi cheese paired with a zesty chili-flake honey and lime sauce, perfect for summer gatherings.
Ingredients
- Halloumi Cheese
- Chili Flakes
- Honey
- Lime Juice
- Olive Oil
- Salt
- Pepper
Instructions
- Preheat the Grill to medium-high heat (around 450°F).
- Slice the Halloumi cheese into thick slices (about ¾ inch).
- In a small bowl, whisk together honey, lime juice, chili flakes, olive oil, salt, and pepper.
- Brush each slice of Halloumi with olive oil.
- Grill the Halloumi slices for 2-3 minutes on each side until golden brown.
- Serve the grilled Halloumi drizzled with the honey-lime sauce.
Notes
Serve with a fresh salad or warm pita for a complete meal. Optionally, marinate the Halloumi before grilling for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 30mg