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Ultimate Espresso Martini


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  • Author: chef-caterina
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A deliciously elegant cocktail with a rich blend of coffee flavors paired with smooth vodka, perfect for any occasion.


Ingredients

Scale
  • 2 oz Vodka
  • ½ oz Coffee Liqueur (Kahlua)
  • 1 oz Espresso
  • ½ oz Simple Syrup
  • 3 Coffee Beans (For garnish)
  • Ice

Instructions

  1. Chill Your Glasses: Start by chilling your martini glasses for at least 10 minutes.
  2. Brew Fresh Espresso: Brew your espresso and let it cool to room temperature.
  3. Prepare Your Shaker: In a cocktail shaker, add vodka, coffee liqueur, and cooled espresso.
  4. Add Ice: Fill the shaker with fresh ice.
  5. Shake It Up: Secure the lid and shake vigorously for 10-20 seconds.
  6. Remove Ice from Glasses: Empty the chilled glasses and prepare them for pouring.
  7. Strain and Serve: Strain the mixture into the chilled martini glasses.
  8. Garnish: Float 3 coffee beans on top for decoration.

Notes

For a richer texture, let your espresso reach room temperature before mixing.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: Global

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 5g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg