Description
A simple yet flavorful customizable toast topped with creamy hummus and your choice of delightful toppings.
Ingredients
Scale
- 1 slice bread (sourdough or whole grain recommended)
- Purple sweet potato hummus or any store-bought hummus
- Toppings (micro-greens, sliced radishes, cherry tomatoes, crumbled feta, or maple syrup)
Instructions
- Toast your bread: Preheat oven to 400°F (204°C) or toast in a toaster until crispy.
- Spread your hummus: Slather a generous dollop evenly on the toasted bread.
- Add toppings: Sprinkle your choice of toppings for added flavor and texture.
- Enjoy immediately: Serve warm while the bread is crispy.
Notes
If using store-bought hummus, brands like Ithaca or Sabra are recommended. For added flavor, consider spreading room temperature butter on the bread before toasting.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Toasting
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg