Description
A simple and delicious chocolate candy made in the crockpot with just four ingredients – perfect for any occasion.
Ingredients
Scale
- 1 cup chocolate chips (semi-sweet or milk chocolate)
- 1 cup peanut butter (creamy)
- 1 cup mini marshmallows
- 1 cup dry roasted peanuts
Instructions
- Combine ingredients in the crockpot: chocolate chips, peanut butter, and dry roasted peanuts. Set temperature to low.
- Melt and stir for 1-2 hours, stirring every 30 minutes, until the chocolate is smooth and glossy.
- Gently fold in mini marshmallows until integrated.
- Drop spoonfuls onto a wax paper-lined baking sheet, spacing them for cooling.
- Allow to cool completely to harden before serving.
Notes
Store in an airtight container at room temperature for up to a week or in the refrigerator for extended freshness.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 100
- Sugar: 8g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg