Description
A homemade seasoning mix that captures the tangy flavor of dill pickles, perfect for enhancing a variety of dishes.
Ingredients
Scale
- 2 tablespoons dried dill weed
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon granulated sugar
- 2 teaspoons kosher salt
- 1 teaspoon citric acid
- 1 teaspoon mustard powder
Instructions
- Measure all ingredients and place them into a small mixing bowl.
- Whisk the ingredients together until the mixture is uniform in color and texture.
- Transfer the seasoning blend into an airtight container or spice jar.
- Seal the container and let the mix rest for at least 24 hours to allow flavors to meld.
- Label the container with the date and store in a cool, dry place.
Notes
Make sure your spices are at room temperature for better mixing. You can adjust the ingredients based on your taste preferences!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 15
- Sugar: 1g
- Sodium: 300mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
