Description
A delightful and creamy homemade banana milkshake inspired by Dairy Queen, perfect for summer days.
Ingredients
Scale
- 2 ripe bananas
- 2 cups vanilla ice cream
- 1 cup milk
- 1 teaspoon vanilla extract
Instructions
- In a blender, combine the ripe bananas, vanilla ice cream, milk, and vanilla extract.
- Blend on high speed for about 30-45 seconds, scraping down the sides if necessary.
- Check the consistency and adjust sweetness if desired.
- Pour the milkshake into tall glasses and serve immediately, optionally topping with whipped cream or crushed nuts.
Notes
Use ripe bananas for maximum flavor and let the ice cream soften slightly for easier blending.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 40g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg