Description
These cute snowmen truffles are an easy no-bake treat perfect for the holiday season, bringing joy and a touch of whimsy to your dessert table.
Ingredients
Scale
- 8 oz Cream Cheese, softened
- 2 cups Vanilla Wafer Cookies, finely crushed
- 1 cup Powdered Sugar, sifted
- 1 tsp Vanilla Extract
- 1 ½ cups Chocolate Chips (Semi-sweet or white chocolate)
- Decorations: Mini chocolate chips, candy eyes, orange M&M’s or chocolate-covered peanuts, and coconut flakes
Instructions
- Prep Your Space: Line a baking sheet with parchment paper.
- Mix the Filling: In a large bowl, combine cream cheese, crushed vanilla wafers, powdered sugar, and vanilla extract; mix until smooth.
- Shape the Truffles: Form the mixture into small balls (1 inch in diameter) or larger shapes for snowmen.
- Chill: Refrigerate for at least 30 minutes.
- Melt the Chocolate: Melt chocolate chips in a double boiler or microwave.
- Coat the Truffles: Dip each truffle in melted chocolate, letting excess drip off.
- Decorate: Add candy eyes, M&M’s for noses, and mini chocolate chips for buttons while chocolate is warm.
- Set: Allow chocolate to set, about 30 minutes at room temperature.
Notes
Keep truffles in an airtight container in the fridge for up to 1 week. They can be frozen for up to 2 months.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 90
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg