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Irresistible Christmas Popcorn Recipe (Christmas Crunch)


  • Author: chef-caterina
  • Total Time: 20 minutes
  • Yield: 10-12 cups 1x
  • Diet: Vegetarian

Description

A delightful mix of popcorn, chocolate, pretzels, and M&Ms, perfect for holiday gatherings.


Ingredients

Scale
  • 1012 cups popped popcorn (or ⅓ cup kernels, popped)
  • 1 (10-12 oz) bag white candy melts or white chocolate (melted)
  • 2 cups mini pretzels (optionally broken into pieces)
  • 10 oz Red and Green Christmas M&Ms (regular, peanut, etc.)
  • ½ cup Christmas sprinkles

Instructions

  1. Prep Your Workspace: Line a large baking sheet with parchment paper or wax paper and set aside.
  2. Pop the Popcorn: Add your popped popcorn to a very large bowl.
  3. Mix the Goodies: Melt the white chocolate or candy melts in a microwave-safe bowl according to package instructions. Pour it over the popcorn, then add half of the pretzels and half of the M&Ms. Stir gently until well combined.
  4. Spread and Sprinkle: Quickly spread the mixture on the prepared baking sheet and sprinkle with remaining pretzels, M&Ms, and sprinkles.
  5. Let It Set: Allow the chocolate to harden, about 30-60 minutes.
  6. Break and Enjoy: Once hardened, break apart the popcorn into pieces and serve or store in an airtight container.

Notes

Use quality ingredients for the best flavor. Customize with your favorite add-ins or swaps.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: No-Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 175
  • Sugar: 15g
  • Sodium: 300mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg