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Cheddar Bacon Celery Sticks


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  • Author: chef-caterina
  • Total Time: 15 minutes
  • Yield: 12 servings
  • Diet: Non-Vegetarian

Description

Delightful Cheddar Bacon Celery Sticks filled with creamy cheese and crispy bacon, perfect for parties and gatherings.


Ingredients

  • Fresh Celery Sticks
  • Cream Cheese (room temperature)
  • Extra Sharp Cheddar Cheese, shredded
  • Cooked Bacon, crumbled
  • Chives or Green Onions, chopped
  • Salt and Pepper, to taste

Instructions

  1. Wash and prepare the celery by cutting it into 3-4 inch pieces.
  2. Create the filling by mixing cream cheese, shredded cheddar, crumbled bacon, and chopped chives in a bowl, adding salt and pepper to taste.
  3. Stuff each celery stick with the cheesy mixture using a spoon or piping bag.
  4. Serve immediately, optionally garnished with extra chives.

Notes

Ensure cream cheese is at room temperature for easier mixing. Can prepare filling a day in advance.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg