Description
Experience the festive spirit with these delicious Candy Cane Shots, combining minty peppermint and smooth vodka for the perfect holiday drink.
Ingredients
Scale
- 20 Peppermint Disks
- 1 Bottle Unflavored Vodka (750ml)
Instructions
- Unwrap 20 peppermint disks and place 10 in each mason jar.
- Evenly divide the 750ml of vodka between both mason jars, filling them about three-quarters full.
- Tightly place the lid on each jar and give them a gentle shake.
- Place the jars in your fridge for about five days, or until the peppermint candies have completely dissolved into the vodka.
- After five days, turn the jars upside down for about an hour, then give them a good shake.
- Pour your shimmering Candy Cane Shots into glasses and enjoy!
Notes
Store in the fridge for up to two weeks. Consider crushing the peppermint disks to speed up the infusion process.
- Prep Time: 10 minutes
- Cook Time: 7200 minutes
- Category: Beverage
- Method: Infusion
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 100
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg