A Nutty and Luxurious Twist on Your Morning Coffee
Creamy Pistachio Coffee is a rich and velvety coffee drink that blends the bold flavor of espresso with the nutty sweetness of pistachios. The homemade pistachio cream adds a silky texture, while frothed milk brings a café-style finish. Perfect for cozy mornings or as a treat, this recipe is easy to make and elevates your coffee game with a delightful gourmet touch ideal for brunches, or whenever you crave a luxurious start to your day.
![Creamy Pistachio Coffee](https://recipesfood.org/wp-content/uploads/2024/09/a-photo-of-a-creamy-pistachio-coffee-with-a-light-XXPIaJZtSD6oJmONDRP92g-S6C1iRT9SgixYOtHVH5iCQ1.webp)
Creamy Pistachio Coffee is the perfect indulgent drink for brunches, cozy weekend mornings, or a special treat after a meal. It adds a luxurious, nutty twist to your regular cup of coffee, ideal for impressing guests or treating yourself to a café-style experience at home.
How to Make From Scratch
- Prepare the pistachio cream by blending roasted, unsalted pistachios with milk until smooth.
- Brew your favorite coffee (espresso works best for a bold flavor).
- Mix in pistachio cream, adding sugar and vanilla for extra flavor.
- Top with frothed milk and sprinkle crushed pistachios for garnish.
Ingredients:
- 1 cup freshly brewed coffee or espresso
- ¼ cup roasted pistachios (unsalted)
- 1 cup milk (or plant-based alternative)
- 1 tbsp sugar (adjust to taste)
- ½ tsp vanilla extract
- Crushed pistachios for garnish
Directions:
- In a blender, mix the pistachios and milk until you achieve a smooth cream. Strain if needed.
- Brew your coffee or espresso.
- In a small saucepan, heat the pistachio cream with sugar and vanilla, stirring until it thickens slightly.
- Pour the pistachio mixture into your coffee, stir well, and top with frothed milk.
- Garnish with crushed pistachios and serve hot.
![Creamy Pistachio Coffee](https://recipesfood.org/wp-content/uploads/2024/09/a-photo-of-a-creamy-pistachio-coffee-the-coffee-is-C_1y8_CQJSAcUSa3ANBHg-S6C1iRT9SgixYOtHVH5iCQ1.webp)
Editor’s Note:
For a stronger pistachio flavor, use pistachio paste instead of whole nuts. Adjust sweetness based on preference.
Nutrition Facts (Per Serving):
- Calories: 180
- Protein: 5g
- Fat: 9g
- Carbohydrates: 18g
- Sugar: 10g
![Creamy Pistachio Coffee](https://recipesfood.org/wp-content/uploads/2024/09/a-creamy-pistachio-coffee-with-a-green-hue-topped-3sewKjSBRV2H4kblA8ydgg-S6C1iRT9SgixYOtHVH5iCQ1.webp)
Creamy Pistachio Coffee is the perfect indulgent drink for brunches, cozy weekend mornings, or a special treat after a meal. It adds a luxurious, nutty twist to your regular cup of coffee, ideal for impressing guests or treating yourself to a café-style experience at home how to Make From Scratch: [Provide detailed instructions for making the Creamy Pistachio Coffee]. Ingredients: [List all the required ingredients]. Directions: [Provide step-by-step directions for preparing the Creamy Pistachio Coffee]. Editor’s Note: For a stronger pistachio flavor, use pistachio paste instead of whole nuts. Adjust sweetness based on preference. Nutrition Facts (Per Serving): [Include nutritional information for the Creamy Pistachio Coffee].