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Chicken Club Wrap

The Ultimate Chicken Club Wrap: A Delicious and Easy Recipe


  • Author: chef caterina
  • Total Time: 15 minutes
  • Yield: 2 wraps 1x

Description

A delicious and satisfying Chicken Club Wrap packed with grilled chicken, crispy bacon, fresh veggies, and creamy avocado spread, all rolled in a soft tortilla for an easy lunch or dinner.


Ingredients

Scale
  • 2 large flour tortillas (or whole wheat)
  • 1 cup cooked chicken breast, sliced or shredded
  • 4 slices bacon, cooked until crispy
  • 1/2 avocado, mashed
  • 1 tbsp mayonnaise (or Greek yogurt)
  • 1/2 tsp lemon juice
  • 1/2 cup lettuce, shredded
  • 1/4 cup tomato, diced
  • 1/4 cup red onion, thinly sliced
  • 2 slices cheddar cheese (optional)
  • Salt & pepper to taste

Instructions

  1. Prepare the Avocado Spread: In a small bowl, mash the avocado with mayonnaise, lemon juice, salt, and pepper.
  2. Assemble the Wrap: Lay out the tortillas and spread the avocado mixture evenly over each.
  3. Layer Ingredients: On each tortilla, add chicken, bacon, lettuce, tomato, red onion, and cheese (if using).
  4. Roll Tightly: Fold the sides of the tortilla inward, then roll from the bottom up, keeping ingredients compact.
  5. Serve: Slice in half diagonally and enjoy immediately, or wrap in foil for a portable meal.

Notes

  • For extra flavor, add a dash of hot sauce or ranch dressing.
  • Use rotisserie chicken for a quick shortcut.
  • To prevent sogginess, pat tomatoes dry before adding.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes (if cooking bacon/chicken)
  • Category: Lunch/Dinner
  • Method: No-Cook/Assemble
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 450
  • Sugar: 3g
  • Sodium: 750mg
  • Fat: 25g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 80mg